Sydney International Food Festival Becasse is participating in Hats Off. Tonight we having the Heroes and Masters degustation. It is a tribute to Justin's heroes and masters and the dishes they've enjoyed over the years.
2. Thomas Keller, French Laundry and Per Se
3 star Michelin, US
Oysters and Pearls
1996 Lanson Gold Label, Champagne
3. Heston Blumenthal, The Fat Duck
3 Star Michelin, Uk
Beetroot and Orange - Oooh this is weird but delicious.
I got a top up of the Champagne... heh heh heh.