Sunday, 26 October 2008

Sunday lunch by Michelle


26-10-2008
San Daniele Prosciutto, Tetsuya's Petuna Ocean Trout, home made beef carpaccio and cheese (fromage from France and queso from Spain). The wine is a Cotes Du Rhone.
Posted by at
Labels: ,

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)